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When you’re beginning your personal ice cream vending company one of your biggest capital costs aside from your truck is going to be the freezer. Obviously the freezer isn’t something which you want to cut too several corners on because if yours isn’t working correctly you stand to shed hundreds of dollars in lost income from spoiled stock – and even worse could get you in deep trouble with your local well being inspector!
Most modern ice cream truck vendors use a chilly plate freezer for this purpose. A chilly plate freezer works by simply plugging it in and letting it charge overnight — it will then stay chilly for the rest of the next day. An utilized chilly plate freezer will probably cost you anywhere between $2,500-3,500 although in a new one will probably set you back about $5000-$7000 so this is really a main investment that you have to get right. Although you want to save money you must make certain that any utilized freezer you purchase is fully functioning and non-defective. Make certain to test it first or you could lose a bundle in melted ice cream!

Some Facts about Freezers:

. A good chilly plate freezer will maintain the temperature down to about -20?F

. The temperature in a correctly functioning chilly plate freezer will never go above 0?F even on a hot day

. In the past ice cream truck vendors used dry ice to keep ice cream chilled but it’s quite unreliable and is no longer accepted by many well being authorities

. Cold plates are fantastic because they don’t require constant power, are much better insulated and have smaller hatches then regular freezers meaning less warm air touches the ice cream

If you are interested in learning much more information about Cold Plate Freezer for the Ice Cream Truck , how they work and some tips on making sure you do not lose profit to spoiled stock come to my website where I give the advice everyone thinking of beginning their personal ice cream truck vending company needs to know.